VOSS - Here the journey begins
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VOSS - lemon-cucumber
VOSS Sparkling Lemon CUCUMBER
Do you live spa?
Our VOSS Lemon Cucumber Sparkling Water takes you into a zen zone with refreshing natural flavors.
Think of the perfect spa area, a unique hotel and soothing music, don't waste any thoughts on calories or sugar...
Also highly recommended as a base for mixed drinks.
The source:
The VOSS spring is located in Iveland, a sparsely populated area at the southern tip of Norway, in Aust-Agder county, part of the traditional region of Sorlandet. VOSS water is locked in an aquifer deep underground and lies beneath layers of rock and sand that form a natural filter that protects it from the air and other contaminants. The exceptional purity of VOSS and its uniquely fresh, clean taste are due in part to the unusually low levels of total dissolved solids (TDS) that occur naturally in the Artisan spring.
VOSS Artesian Water from Norway meets all quality and safety standards for mineral water at an international level. VOSS is bottled at an artesian spring in the pristine wilderness of southern Norway, naturally filtered and rock and ice have protected the artesian spring from all environmental influences for hundreds of years.
The unprocessed nature of the water gives it its fresh, clean taste. This presence is also crucial to the nature of VOSS, as the availability of unfiltered water of this quality is rare.
The design:
The exceptional VOSS purity is only achieved through the stunning bottle design, which makes the distinction of the water unique in itself. VOSS is now an icon and is celebrated worldwide in over 50 countries in various sizes with unique and universal appeal. VOSS Still Water is tailored for different occasions and is still available from us in glass.
The VOSS cylindrical glass bottle was designed by Neil Kraft.
The taste:
Clear, precise, stony and metallic. To put it bluntly.
A few years ago there was a real campaign against VOSS with malicious allegations. We recommend that everyone try it out for themselves. Drink the water. It tastes Nordic and delicious. See for yourself.
Michael Mascha, water sommelier:
There is a distinct difference between Voss Still and Voss Sparkling: The sparkling version is augmented with sodium bicarbonate to bring its TDS to 500 mg/l (as opposed to just 22 mg/l for the still version). I don't think Voss needs to polish its sparkling water in this way, which forces an otherwise natural product into the processed water category.
Sustainability:
VOSS takes a holistic approach to protecting resources. Since 2007, VOSS has comprehensively studied its carbon footprint and evaluated every detail of the product life cycle - from the time the water is extracted to the recycling of the bottles - in order to limit the environmental impact on this world.
Using the globally recognized and non-profit Carbon Trust methodology, VOSS has accounted for all GHG (greenhouse gas) emissions at all stages of the product life cycle. The company is reducing VOSS's impact on the environment while delivering the highest quality water available worldwide. Voss is also striving to achieve carbon neutrality with all its might.
330ml sparkling lemon cucumber glass bottle
| TDS | 290 mg/l |
| ph factor | 5 |
| hardness | 14 mg/l |
| nitrate | 1 mg/l |
| calcium | 5 mg/l |
| magnesium | 1 mg/l |
| sodium | 90 mg/l |
| potassium | 1 mg/l |
| Silica | 1 mg/l |
| bicarbonate | 20 mg/l |
| sulfate | 6 mg/l |
| chloride | 12 mg/l |
VOSS - Here the journey begins
--
VOSS - lemon-cucumber
VOSS Sparkling Lemon CUCUMBER
Do you live spa?
Our VOSS Lemon Cucumber Sparkling Water takes you into a zen zone with refreshing natural flavors.
Think of the perfect spa area, a unique hotel and soothing music, don't waste any thoughts on calories or sugar...
Also highly recommended as a base for mixed drinks.
The source:
The VOSS spring is located in Iveland, a sparsely populated area at the southern tip of Norway, in Aust-Agder county, part of the traditional region of Sorlandet. VOSS water is locked in an aquifer deep underground and lies beneath layers of rock and sand that form a natural filter that protects it from the air and other contaminants. The exceptional purity of VOSS and its uniquely fresh, clean taste are due in part to the unusually low levels of total dissolved solids (TDS) that occur naturally in the Artisan spring.
VOSS Artesian Water from Norway meets all quality and safety standards for mineral water at an international level. VOSS is bottled at an artesian spring in the pristine wilderness of southern Norway, naturally filtered and rock and ice have protected the artesian spring from all environmental influences for hundreds of years.
The unprocessed nature of the water gives it its fresh, clean taste. This presence is also crucial to the nature of VOSS, as the availability of unfiltered water of this quality is rare.
The design:
The exceptional VOSS purity is only achieved through the stunning bottle design, which makes the distinction of the water unique in itself. VOSS is now an icon and is celebrated worldwide in over 50 countries in various sizes with unique and universal appeal. VOSS Still Water is tailored for different occasions and is still available from us in glass.
The VOSS cylindrical glass bottle was designed by Neil Kraft.
The taste:
Clear, precise, stony and metallic. To put it bluntly.
A few years ago there was a real campaign against VOSS with malicious allegations. We recommend that everyone try it out for themselves. Drink the water. It tastes Nordic and delicious. See for yourself.
Michael Mascha, water sommelier:
There is a distinct difference between Voss Still and Voss Sparkling: The sparkling version is augmented with sodium bicarbonate to bring its TDS to 500 mg/l (as opposed to just 22 mg/l for the still version). I don't think Voss needs to polish its sparkling water in this way, which forces an otherwise natural product into the processed water category.
Sustainability:
VOSS takes a holistic approach to protecting resources. Since 2007, VOSS has comprehensively studied its carbon footprint and evaluated every detail of the product life cycle - from the time the water is extracted to the recycling of the bottles - in order to limit the environmental impact on this world.
Using the globally recognized and non-profit Carbon Trust methodology, VOSS has accounted for all GHG (greenhouse gas) emissions at all stages of the product life cycle. The company is reducing VOSS's impact on the environment while delivering the highest quality water available worldwide. Voss is also striving to achieve carbon neutrality with all its might.
330ml sparkling lemon cucumber glass bottle
| TDS | 290 mg/l |
| ph factor | 5 |
| hardness | 14 mg/l |
| nitrate | 1 mg/l |
| calcium | 5 mg/l |
| magnesium | 1 mg/l |
| sodium | 90 mg/l |
| potassium | 1 mg/l |
| Silica | 1 mg/l |
| bicarbonate | 20 mg/l |
| sulfate | 6 mg/l |
| chloride | 12 mg/l |