HILDON. The royal water.
--HILDON. Since 1989. The water of the royal family.
Hildon is a natural mineral water from the beautiful Hampshire countryside in southern England. The water is healthy, naturally filtered and crystal clear. It is bottled at the source. Whether still or a little fizzy, its characteristic taste always makes it particularly delicious. It is a very popular water, even among royals and lovers of good whiskey.
The source:
English mineral water from the Hildon Spring in the leafy Hampshire countryside of southern England. 50 years of natural filtration through the Test Valley chalk hills, nature has bred pure perfection here. The spring is the jewel that lies beneath the 160-acre estate deep in the Test Valley near the village of Broughton.
The home and nature around Hildon is practically untouched. The immediate catchment area where the spring is located is protected from chemicals and features a delightful combination of trees and grassland that provides a natural safe haven for wildlife.
The water:
It's not just the terroir that sets Hildon apart from other waters. HILDON offers a continuously uniform composition and purity, which always guarantees the perfect taste.
Most waters contain some sodium, it's only natural. The sodium content in Hildon is lower than most other bottled waters at just 7.7mg/L. All that is ultimately added is the gentle carbonation in the Gently Sparkling bottle.
The ethics:
Hildon strives to be an environmentally friendly company with a solid strategy, the company recycles 90% of all waste, works to promote wildlife in the area and also supports local communities in environmental concerns. The ethical attitude is an integral part of the corporate culture.
Excellent:
World-class sommeliers from the Institute of Masters of Wine have selected HILDON as their preferred bottled water for its unique taste. This distinctive taste has made HILDON the only bottled water brand to win the UK's Restaurant Magazine Awards for six consecutive years.
Since launching in 1989, Hildon has achieved rapid sales growth beyond the market as acceptance has gained prominence in the hospitality, restaurant and food service industry. Hildon has a balanced, clean and pure taste and in a relatively short time has become a byword for style in the restaurant and hotel world. Many exclusive establishments offer nothing else.
As an officially licensed house and court purveyor, it is also the premium water of Queen Elizabeth and the entire royal family.
750ml sparkling
| TDS | 312mg/L |
| ph factor | 7.2 |
| hardness | 124mg/L |
| nitrate | 6mg/L |
| calcium | 97mg/L |
| magnesium | 1.7mg/L |
| sodium | 7.7mg/L |
| potassium | 1mg/L |
| silica | 19mg/l |
| bicarbonate | 136mg/L |
| sulfate | 4mg/L |
| chloride | 16mg/l |
HILDON. The royal water.
--HILDON. Since 1989. The water of the royal family.
Hildon is a natural mineral water from the beautiful Hampshire countryside in southern England. The water is healthy, naturally filtered and crystal clear. It is bottled at the source. Whether still or a little fizzy, its characteristic taste always makes it particularly delicious. It is a very popular water, even among royals and lovers of good whiskey.
The source:
English mineral water from the Hildon Spring in the leafy Hampshire countryside of southern England. 50 years of natural filtration through the Test Valley chalk hills, nature has bred pure perfection here. The spring is the jewel that lies beneath the 160-acre estate deep in the Test Valley near the village of Broughton.
The home and nature around Hildon is practically untouched. The immediate catchment area where the spring is located is protected from chemicals and features a delightful combination of trees and grassland that provides a natural safe haven for wildlife.
The water:
It's not just the terroir that sets Hildon apart from other waters. HILDON offers a continuously uniform composition and purity, which always guarantees the perfect taste.
Most waters contain some sodium, it's only natural. The sodium content in Hildon is lower than most other bottled waters at just 7.7mg/L. All that is ultimately added is the gentle carbonation in the Gently Sparkling bottle.
The ethics:
Hildon strives to be an environmentally friendly company with a solid strategy, the company recycles 90% of all waste, works to promote wildlife in the area and also supports local communities in environmental concerns. The ethical attitude is an integral part of the corporate culture.
Excellent:
World-class sommeliers from the Institute of Masters of Wine have selected HILDON as their preferred bottled water for its unique taste. This distinctive taste has made HILDON the only bottled water brand to win the UK's Restaurant Magazine Awards for six consecutive years.
Since launching in 1989, Hildon has achieved rapid sales growth beyond the market as acceptance has gained prominence in the hospitality, restaurant and food service industry. Hildon has a balanced, clean and pure taste and in a relatively short time has become a byword for style in the restaurant and hotel world. Many exclusive establishments offer nothing else.
As an officially licensed house and court purveyor, it is also the premium water of Queen Elizabeth and the entire royal family.
750ml sparkling
| TDS | 312mg/L |
| ph factor | 7.2 |
| hardness | 124mg/L |
| nitrate | 6mg/L |
| calcium | 97mg/L |
| magnesium | 1.7mg/L |
| sodium | 7.7mg/L |
| potassium | 1mg/L |
| silica | 19mg/l |
| bicarbonate | 136mg/L |
| sulfate | 4mg/L |
| chloride | 16mg/l |