131392VCH | Vichy Catalan, the classic from Barcelona
--
VICHY CATALAN
The only true Agua con Gas
Vichy Catalan mineral water is probably one of the best known and oldest brands in Spain. The natural and refreshing taste is unmistakable and it is widely regarded as the best mineral water in Spain. The gourmet water is characterized by a unique, slightly salty taste. This is due to the natural mineral content, which makes this water not only delicious but also digestive. It is relatively highly carbonated.
The history:
In 1881, Dr. Roca tested the mineral-medicinal properties of the water that came from one of the many thermal springs in Caldes de Malavella, Girona. The Vichy Catalan brand was registered in 1890 and the water was bottled. In 1891, the foundation stone of the Catalan spa town of Vichy was laid.
In 1994, the successful brand Aguas de Mondariz was acquired
The water springs spontaneously from the spring, with its own gas, at a temperature of 60 ºC. Since Dr. Modest Furest i Roca discovered the health properties of this water in 1881, the VCH and Vichy Barcelona brands have been awarded year after year as the best carbonated mineral waters in the world.
The water:
We owe this delicious, finely sparkling water to a 60-degree Roman thermal spring north of Barcelona. The water and gases from the springs are collected separately and the gas is added back to the bottles in measured amounts.
Vichy Catalan has unique organoleptic properties, exceptional taste and health benefits.
A huge range of minerals and an extremely high amount of bicarbonate (2081mg) is good for the stomach. The fact is that this bottled water is one of the most mineral-rich waters on the planet.
The thermal springs of Vichy are sodium bicarbonate waters and contain large amounts of calcium and important trace elements. It is alkaline water. When you drink it, the water reacts with the hydrochloric acid in the stomach and thus acts against heartburn.
Design:
The design is somewhere between vintage, cool and dusty, and the design of the bottles is based on Gaudi's mosaics. The bottle is definitely distinctive and an indispensable part of the international stage. Vichy is the Spanish San Pellegrino, even if the comparison is flawed due to its lack of popularity in Germany.
Excellent:
Vichy Catalan is innovation.
Vichy Catalan is a leading brand in the European mineral water market.
discovered the healthy properties of the waters flowing from the source of Vichy Catalan, Vichy Catalan
Year after year, positioned as one of the best carbonated mineral waters in the world.
Vichy Catalan is awarded “Olympic water” at the 1992 Olympic Games in Barcelona.
A water rooted in gastronomic culture, which brings out flavour and personality in countless culinary recipes and has become indispensable at the tables of the best restaurants.
250ml sparkling
| TDS | 2900 mg/l |
| ph factor | 8th |
| hardness | 61 mg/l |
| nitrate | 1 mg/l |
| calcium | 14 mg/l |
| magnesium | 6 mg/l |
| sodium | 1100 mg/l |
| potassium | 44 mg/l |
| Silica | 15 mg/l |
| bicarbonate | 2081 mg/l |
| sulfate | 46 mg/l |
| chloride | 680 mg/l |
131392VCH | Vichy Catalan, the classic from Barcelona
--
VICHY CATALAN
The only true Agua con Gas
Vichy Catalan mineral water is probably one of the best known and oldest brands in Spain. The natural and refreshing taste is unmistakable and it is widely regarded as the best mineral water in Spain. The gourmet water is characterized by a unique, slightly salty taste. This is due to the natural mineral content, which makes this water not only delicious but also digestive. It is relatively highly carbonated.
The history:
In 1881, Dr. Roca tested the mineral-medicinal properties of the water that came from one of the many thermal springs in Caldes de Malavella, Girona. The Vichy Catalan brand was registered in 1890 and the water was bottled. In 1891, the foundation stone of the Catalan spa town of Vichy was laid.
In 1994, the successful brand Aguas de Mondariz was acquired
The water springs spontaneously from the spring, with its own gas, at a temperature of 60 ºC. Since Dr. Modest Furest i Roca discovered the health properties of this water in 1881, the VCH and Vichy Barcelona brands have been awarded year after year as the best carbonated mineral waters in the world.
The water:
We owe this delicious, finely sparkling water to a 60-degree Roman thermal spring north of Barcelona. The water and gases from the springs are collected separately and the gas is added back to the bottles in measured amounts.
Vichy Catalan has unique organoleptic properties, exceptional taste and health benefits.
A huge range of minerals and an extremely high amount of bicarbonate (2081mg) is good for the stomach. The fact is that this bottled water is one of the most mineral-rich waters on the planet.
The thermal springs of Vichy are sodium bicarbonate waters and contain large amounts of calcium and important trace elements. It is alkaline water. When you drink it, the water reacts with the hydrochloric acid in the stomach and thus acts against heartburn.
Design:
The design is somewhere between vintage, cool and dusty, and the design of the bottles is based on Gaudi's mosaics. The bottle is definitely distinctive and an indispensable part of the international stage. Vichy is the Spanish San Pellegrino, even if the comparison is flawed due to its lack of popularity in Germany.
Excellent:
Vichy Catalan is innovation.
Vichy Catalan is a leading brand in the European mineral water market.
discovered the healthy properties of the waters flowing from the source of Vichy Catalan, Vichy Catalan
Year after year, positioned as one of the best carbonated mineral waters in the world.
Vichy Catalan is awarded “Olympic water” at the 1992 Olympic Games in Barcelona.
A water rooted in gastronomic culture, which brings out flavour and personality in countless culinary recipes and has become indispensable at the tables of the best restaurants.
250ml sparkling
| TDS | 2900 mg/l |
| ph factor | 8th |
| hardness | 61 mg/l |
| nitrate | 1 mg/l |
| calcium | 14 mg/l |
| magnesium | 6 mg/l |
| sodium | 1100 mg/l |
| potassium | 44 mg/l |
| Silica | 15 mg/l |
| bicarbonate | 2081 mg/l |
| sulfate | 46 mg/l |
| chloride | 680 mg/l |