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AQA FINELLI
AQA FINELLI
AQA FINELLI
AQA FINELLI
AQA FINELLI
AQA FINELLI
AQA FINELLI
AQA FINELLI

By the way:

Also available as a water tasting with water sommelier Pat Eckert.

AQA FINELLI

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AQA FINELLI: Artesian spring water from the Taunus Nature Reserve, Hesse, Germany. Nitrate-free, low sodium, pH 7. ZENITH Global Water Drinks Awards 2024 Finalist — the first German water in the award's ten-year history, nominated in two categories simultaneously.

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By the way:

Also available as a water tasting with water sommelier Pat Eckert.

AQA FINELLI — Craft Water from the Taunus Nature Reserve

AQA FINELLI is a hand-bottled spring water from Königstein im Taunus — artesian, nitrate-free, low in sodium. The first German water ever to be nominated at the Zenith Global Water Drinks Awards, in two categories simultaneously in 2024. Available as Still and Gentle Fizz — the sparkling variant with a perlage so fine you barely feel the bubbles, yet you know they are there.

The Source

The water comes from the Haderheck spring in Königstein im Taunus — one of the rare springs in Germany that is naturally and completely nitrate-free. The artesian water rises from around 100 metres without pumps, sheltered within the bedrock of the Nature Park. Its geological origin remains unknown to this day: the taste is softer and sweeter than the mineral values would suggest — even experts are puzzled. That is part of what makes AQA FINELLI one of the most interesting waters in Germany.

Buy AQA FINELLI

AQA FINELLI is available exclusively through FINE LIQUIDS — as a single bottle or in packs of 6 and 12. For restaurants, hotels and events we offer personal delivery in the Rhine-Neckar region and nationwide shipping within Germany, as well as EU export by freight. For international orders and bulk enquiries: info@fine-liquids.com. More at www.aqa-finelli.com.

About water sommelier Pat Eckert

Pat Eckert is a certified water sommelier, founder of Fine Liquids, and curator of the AQAPOLIS — the world's most comprehensive water bottle collection with over 3,500 specimens from more than 100 countries. He advises Michelin-starred restaurants on their water menus, trains water sommeliers through the colors of water academy, and serves on international juries including the Fine Water Society Taste & Design Awards and the FoodBev Global Water Drinks Awards. In 2026, he spoke at the Berkeley Springs International Water Tasting in the USA — the world's oldest and most prestigious water competition.

Pat has been working with water since 2010 and took over Fine Liquids in 2018. He is the creator of AQA FINELLI, the first German water brand to reach the finals of the Zenith Global Water Drinks Awards (Top 5 worldwide), and the author of The Colors of Water — Rethink Water (2024). His work has been featured on SWR/ARD, Pro7 Galileo, BBC Radio, Channel 4 UK, ABC News, and in publications including Der Spiegel, The Guardian, The Telegraph, NZZ, and L'Express.