FIJI - EARTH'S FINEST WATER

Alongside evian and VOSS, probably the best-known water brand on our planet. A success story straight out of a picture book. The water starts out on the Fiji Islands and even appears on German supermarket shelves shortly before it is consumed. Absolutely brilliant!

THE FINEST WATER ON EARTH 

BOTTLED AT THE SOURCE - UNTOUCHED BY MAN

Fiji, a country more or less defined by a bottle of water. Beneath the Yaqara Valley on the island of Viti Levu lies a vast artesian aquifer, a huge volcanic chamber encapsulated by the rock walls of an ancient crater. This aquifer was a great discovery - it exists as if in a valley at the northern tip of Viti Levu. The misty peaks of the Nakauvadra Mountains are always cool. Moisture-rich clouds gather here and quickly reach their dew point. They dissolve in the rain that falls on the volcanic highlands all year round.

So on a remote Pacific island, 250 km from the nearest continent, equatorial trade winds cleanse the clouds that begin FIJI Water's journey through one of the world's last virgin ecosystems. As tropical rain falls on a pristine rainforest, it filters through layers of volcanic rock, slowly collecting the natural minerals and electrolytes that give FIJI Water its smooth, mellow taste. The water collects in a natural artesian aquifer deep below the earth's surface, shielded from outside elements by the confines of layers of rock. The natural pressure pushes the water to the surface, where it is bottled at the source without being touched by humans.

As the volcanic layer seeps through, this moisture is also naturally filtered, absorbing a variety of minerals such as silicates, magnesium and calcium, which give the water its soft, silky mouthfeel.

Fiji contains 140 mg hydrogen carbonate and 85 mg silicic acid per liter and therefore has a special effect on the skin, hair and nails of humans. This is probably why it is so popular with celebs in America.

Fiji has a slightly sweet taste and is therefore an excellent accompaniment to sweet desserts. With an ideal pH value of 7.5, it is not only very healthy and completely pure, but has also repeatedly revealed its strength in various international tastings by professional sommeliers.

FIJI Water was founded in 1996 and is now a real benchmark all over the world. 

Sustainability:
The FIJI Water Foundation was established in 2007 and is a charitable foundation funded and supported by the owners, employees and Group companies of FIJI Water.

FIJI Water has a long-term partnership with Conservation International, a leading environmental organization, with whom we work to preserve the purity and biological richness of the Fijian Islands.

www.fijiwater.com

http://finewaters.com/bottled-waters-of-the-world/fiji/fiji-water

330ml / 500ml / 1L still PET bottle